Food & Nutrition


Food Safety

America’s farmers and ranchers are committed to providing a safe and affordable food supply for consumers globally. NCFC urges that any actions by Congress be based on best available science and prudent risk assessment. American consumers need to have confidence that their food is safe and that the best science is being used to ensure that the most wholesome products possible.

Nutrition & Labeling

A large and increasing number of federal dollars are spent to ensure nutritious food is available for our nation’s individuals, families, and children who rely on federal nutrition programs. America’s farmers and ranchers supply the nation and the world with nutritious and wholesome food. NCFC urges that any actions by Congress to update or change nutrition policy be based on best available science and USDA’s Dietary Guidelines.


Issue Briefs

Latest News

  • NCFC Praises Introduction o...

    Washington, D.C. (February 14, 2018)—The National Council of Farmer Cooperatives (NCFC) today praised the introduc...

  • Statement of NCFC President...

    “The two-year, bipartisan budget deal reached today not only provides certainty over federal spending levels and a...

  • Statement of Chuck Conner, ...

    Washington, D.C. (January 11, 2018) – “We are aware of questions and concerns raised about the potential marketpla...

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