Statement of NCFC President Chuck Conner on the Introduction of the Farm Workforce Modernization Act

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Washington, D.C. (October 30, 2019)–“I would like to applaud Representatives Zoe Lofgren and Dan Newhouse for their leadership in introducing bipartisan legislation to address labor crisis faced by American agriculture. Throughout the process, they were open to input from stakeholders, including NCFC and the other members of the Agriculture Workforce Coalition. The Farm Workforce Modernization Act is an important first step in the process of passing legislation to help farmers and ranchers across the country find the employees they need to harvest crops or care for livestock.

“The legislation points the way towards achieving many of the long-standing immigration reform goals of NCFC and others in agriculture. While there are provisions that are problematic, on balance it is a good starting point for the legislative process. It provides an opportunity to obtain an earned legal status for the current workforce in agriculture; it codifies many of the reforms that the Trump Administration has made to the current H-2A program and provides some certainty over labor costs; and it authorizes a limited number of year-round visas for those farmers with year-round labor needs, such as those in dairy and livestock.

“We look forward to working with Chairwoman Lofgren, Congressman Newhouse and the other co-sponsors as the bill moves forward to ensure that the bill leads to a solution that ensures agriculture producers have access to a legal and stable workforce.”

About NCFC

Since 1929, NCFC has been the voice of America’s farmer cooperatives.  Our members are regional and national farmer cooperatives, which are in turn composed of nearly 3,000 local farmer cooperatives across the country.  NCFC members also include 26 state and regional councils of cooperatives.  Farmer cooperatives allow individual farmers the ability to own and lead organizations that are essential for continued competitiveness in both the domestic and international markets.

America’s farmer-owned cooperatives provide a comprehensive array of services for their members.  These diverse organizations handle, process and market virtually every type of agricultural commodity.  They also provide farmers with access to infrastructure necessary to manufacture, distribute and sell a variety of farm inputs.  Additionally, they provide credit and related financial services, including export financing.

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